Portobello
We are proud of the journey we have been on; growing, expanding and serving up a host of amazing pubs, bars & hotels across London & the South Coast.
We are on the look out for superstar Head Chefs or ambitious Sous Chefs (looking to step up) who want to join us & be part of our team. We put people & pubs first, giving customers what they want, from hearty breakfasts to casual brunches, long or short lunches, to pub dining experiences & above all a Sunday roast that is the talk of the town! We believe passionately in supporting people, giving you the tools & support to succeed and delight your community.
Now with an eclectic array of 27 sites we have something for all Head Chef backgrounds. Whatever your passion, come & explore it with us!
What we offer you?
What you offer us?
Our Head Chefs will work with their General Manager and operations team to produce a menu that fits your pub!
We just ask for a few things; that you will lead and inspire your team from the front. You will be a natural leader and coach your brigade, we believe if you teach someone something new every day, they will come back day after day. We want creative, passionate people to deliver consistent, fresh, seasonal food. We expect good health & safety standards, and a well-trained team.
We are not interested in foams, gels & smears! We need proper chefs that cook great ingredients perfectly every time, we want our main menu to change with the seasons, and specials that show imagination, flair and personality.
You will have full responsibility for your Food GP and will be rewarded for delivering results.
You will work closely with your management team, including your GM, so that you can partner the finest food with the drinks offer and atmosphere that you will be the beating heart of every shift.